Out
of stock Description
Albacore tuna with olive oil
6.60 CHF
Monkfish liver
9.20 CHF
Curried mussels with mushrooms
Region: Bretagne
6.90 CHF
80 g
Currently restocking
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A subtle and very aromatic spreadable pâté made with Bouchot mussels cooked with mushrooms and curry.
Ingrédients |
Crème (lait), moules de bouchot 25% (mollusque), aiglefin (poisson), champignon de couche 15%, vin blanc, oignon, ail, sel de Millac, jus concentré de citron, huile d'olive, beurre (lait), curry 0,15%, algues [dulse, nori, laitue de mer], persil, laurier, épaississant : agar-agar (extrait d’algues). |
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