View cart “Luzienne style sardines with Bayonne ham and Espelette pepper” has been added to your cart.
Out
of stock prev
next
Description

King scallop rillettes
8.10 CHF

Crumbled tuna, Marie Galante style
6.10 CHF
Salmon cream with tarragon
Region: Bretagne
5.00 CHF
60g
Currently restocking
Email to a friendDescription
A cream made with fresh and smoked salmon with tarragon flavour. Perfect on toast as appetizer.
The Belle Iloise cannery combines traditional way of handling fresh first choice fish with modern equipment.
Ingredients |
Salmon (31%), smoked salmon (24,5%), tarragon (0.3%), seaweed, water, colza oil, egg yolk, tomato paste, manioc starch, yeast extract, spices, lemon juice |
---|
Leave a reply Cancel reply
Related Products
3 tartinables de la mer (Mousse de homard au Cognac, Crème de sardine au Whisky, Rillettes de maquereau au citron vert).
11.70 CHF
Add to cart Sardines without bones, marinated in lemon and covered with extra virgin olive oil
3 sardines Belle Iloise :
- Sardines with 2 peppers
- Sardines in olive oil St Georges
- Sardines marinated in Muscadet
20.00 CHF
Add to cart Spicy sardines covered with olive oil
Sardines with Bayonne ham and Espellette pepper, covered with extra virgin olive oil
Reviews
There are no reviews yet.